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The Bonarda Grape: A Hidden Gem in Red Wine for Restaurants

Bonarda Wines | Hangover Street

Hey, culinary world! At Hangover Street, we take pride in sourcing and distributing some of the finest beverages to restaurants nationwide. Today, let’s explore a unique offering that can elevate any restaurant's wine list: the Bonarda grape.


A Grape with Many Aliases:

While most recognize it as 'Bonarda', in various parts of the world, especially Italy, it's known as Douce Noir. Regardless of the name, its distinctive flavor is consistent and enthralling.


From Italy to Argentina:

Although rooted in Italy's Piedmont region, Argentina has become Bonarda's modern home. After Malbec, it's the second most planted grape in the country, especially thriving in regions like Mendoza and San Juan.


The Taste of Bonarda:

This medium-bodied red is a restaurateur's dream. Offering notes of cherries, plums, and occasional hints of blackberry, it also sometimes carries a whisper of spice or floral nuances.


Food Pairing Mastery:

With its vibrant fruit-forward profile, Bonarda is a perfect match for grilled dishes, rich pastas, and hearty pizzas. It’s an easy recommendation for servers to make, enhancing the dining experience.


The Age Question:

While many Bonardas are crafted to be relished young, some age beautifully, developing deeper, more nuanced flavors—offering restaurants a chance for vertical listings.



An Emerging Choice for Dining:

While Malbec has long been an Argentine superstar, Bonarda is steadily gaining traction. Its versatility and unique profile make it an intriguing addition to any wine list.


For restaurants looking to diversify their wine offerings, or for wholesalers seeking a unique addition to their portfolio, Bonarda offers an enticing option.

At Hangover Street, we're committed to bringing such gems to the forefront, ensuring our partners always have access to distinctive choices.



Disclaimer: The consumption of alcoholic beverages should be undertaken responsibly and in moderation. Selling to and serving individuals under the legal drinking age is prohibited.
Always ensure compliance with local regulations.

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